Halo Berry Sangria
- 750 ml Red Wine Merlot suggested
- 2 cups Halo
- 1 small bag of frozen pineapple chunks
- 1 small bag of frozen mixed berries
- Lime seltzer
- Pour wine and Halo over fruit and refrigerate overnight (at least 4 hours)
- Top with seltzer and stir just before serving.
- Enjoy while picturing a Mariachi band!